Ordering From Kiseki

1510 N Vasco Rd, Livermore, CA

Discounts
Rice Bowl

Tuesday to Sunday Lunch (11:30AM to 2:30 PM) & Dinner (4:30PM to 8:30PM)

Ramen

Tuesday to Sunday Lunch (11:30AM to 2:30 PM) & Dinner (4:30PM to 8:30PM) 18 Hours House-Made Tonkotsu Broth

Miso Ramen

Tonkotsu (pork) broth with miso based noodle soup topped with 2 pieces of chashu (braised pork), green onion, dried wood ear mushroom, bamboo, naruto (Japanese fish cake).

$14.00

Miso Ramen

Spicy Miso Ramen

Tonkotsu (pork) broth with miso based noodle soup topped with 2 pieces of chashu (braised pork), green onion, dried wood ear mushroom, bamboo, chili powder.

$14.00

Spicy Miso Ramen

Shoyu Ramen

Tonkotsu (pork) broth with soy sauce based noodle soup topped with 2 pieces of chashu (braised pork), green onion, bamboo, naruto (Japanese fish cake), nori (seaweed).

$14.00

Shoyu Ramen

Shio Ramen

Tonkotsu (pork) broth with salt based noodle soup topped with 2 pieces of chashu (braised pork), green onion, bamboo, naruto (Japanese fish cake), corn.

$14.00

Shio Ramen

TomYum Ramen

Spicy Herbal Based Broth with Kaffir Lime Leaves, Lemongrass, Galangal, Cilantro, Lime Topped W/ 2 Pieces of Chashu (Braised Pork), Green Onion, Dried Wood Ear Mushroom, Bamboo

$14.00

Mayu Ramen

Tonkotsu (pork) broth with black garlic oil noodle soup topped with 2 pieces of chashu, green onion, bamboo, corn, nori (seaweed)

$15.00

Mayu Ramen

Veggie Ramen

Vegetable (mushroom) based noodle soup topped with green onion, king oyster mushroom, dried wood ear mushroom, bamboo, corn, Cabbage and Carrot

$14.00

Veggie Ramen

Chicken Karaage Coconut Curry Ramen

Spicy yellow curry topped with chicken karaage, kimchi, fried shallot, red onion, crispy noodles, cilantro, dried chili, lime

$17.00

Chicken Karaage Coconut Curry Ramen

Veggie Tempura Coconut Curry Ramen

Spicy yellow curry topped with veggie tempura, kimchi, fried shallot, red onion, crispy noodles, cilantro, dried chili, lime.

$17.00

Veggie Tempura Coconut Curry Ramen

TomYum Seafood

Spicy herbal based broth with kaffir lime leaves, lemongrass, galangal, cilantro, lime topped with jumbo prawn, calamari rings, fish balls, king oyster mushroom, onsen egg (poached egg)

$22.00

TomYum Seafood
Bento Set A

Tuesday to Friday Lunch (11:30AM to 2:30 PM). Served with Rice, Miso Soup & Mixed Green Salad